Let’s eat at that seafood restaurant beside the airport.
Okay, game.
First, you pick your seafood here
and here
Then they cook it for you here
Then you eat what they cooked for you here
“Our seafood does not contain formalin”
That’s good to know.
Our no-formalin seafood picks for the night:
Deep Fried Soft Shell Crabs with Garlic and Pepper – very delicious but so rich and fatty
my system can only take a few pieces
Grilled Scallops with Garlic – ok lah
Pan Fried Eggs and Oysters with Bean Sprouts. In short, Oyster Cake –
oyster are plump and juicy
Fried Crab with Vermicelli – dry and tasteless
Fried Pork Knuckles or Crispy Pata – okay, I know this is not seafood, but this one’s got no formalin, too! Skin is thick and crunchy, but so is the meat. Bistro Remedios is still the best.
Stir-Fried Morning Glory – the chili gives this dish quite a nice kick
Then we get on the plane and fly back to our hotel in style. Ha!
Chaw Fha Talay Kram: 10 Suthep, Chiang Mai Airport, Chiang Mai, Thailand.
Tel:+66 0-5327-0727
