It is no secret that Shin Yeh is my favorite Taiwanese restaurant in all the world. See my more detailed post here.
Seems like it is everyone else's, too! Lol! :) Make sure you come to the original branch and
make sure you don't come without reservations. (Don't say I didn't warn you!)
Sweet Potato Congee, not rice, is the way to go. Dump all the soft, crunchy, saucy, bouncy
delicious things into it. And mix.
Warning: You are not doing it right if your congee doesn't look like this
Fried Small Fish with Peanuts
Braised Pork Belly with Bamboo Shoot
Fried Squid Balls
Marinated Goose with Pickled Vegetables
Oyster Omelette
Cod Fish with Black Bean and Scallion
Pork Kidney in Sesame Oil
Pan Fried Pork Liver
I didn't get the name but this was an incredibly tasty pot of vegetable soup!
No need to order desserts at Shin Yeh, because the complimentary ones are always very good!
Peanut Mochi
Red Bean Peanut Sago Sweet Soup
Thank you for the yummilicious dinner, Ninang! :)
See my previous Shin Yeh post and all my favorite dishes here.
Shin Yeh 欣葉台菜: (創始店)：No. 34-1, Shuang Cheng Street, Chung Shan District, Taipei, Taiwan.
台北市中山區雙城街34號之一. Tel：+886-2-2596-3255
