Monday, February 18, 2013

Richard and Monica's Engagement Dinner


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Richard and Monica's Engagement Dinner was held at The Atrium Room at Island Shangri-La



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I'm happy the whole family got to take a photo with the bride and groom before they became
busy with the guests




But I am much happier that they served fresh fruit cream cake before dinner! Yay! :)))




The girls were all on a diet. I was VERY happy to eat their share. :D



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I know this is so random, but check out my cousin Jessica's nails!



I've always loved the Chinese food at Island Shangri-La, and that night's banquet did not disappoint.


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Barbecued suckling pig



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Sauteed sliced sea whelk, fresh prawns and vegetables in XO sauce



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Braised bird's nest broth with crab meat and shredded chicken



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Braised sliced abalone with black mushrooms and vegetables



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Steamed fresh red spotted garoupa



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Deep fried crispy chicken



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Fried rice with smoked salmon and seafood



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Shrimp wonton in supreme soup



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Sweetened cream of red bean with lily bulb, lotus seed, and sesame dumpling



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Chinese petit fours



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My table mates. BURP!!!


Richard and Monica's Tea Ceremony

Island Shangri-La: Supreme Court Road, Admiralty, Hong Kong SAR

Island Shangri-La Website 


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