Saturday, May 5, 2012

The Upper House, Revisited ♥ ♥ ♥ ♥


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If there is one place in Hong Kong where I can stay forever, it is in here, The Upper House.


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The Lobby



The Upper House swept me off my feet when I first stayed in this Swire-managed hotel in 2010. (Read about it here.) 

I was in the shopping and eating capital of Asia and was hesitant to step out of my room!


And what more this trip when we had the Upper Suite!!!


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Ooh la la!



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1,230 square ft of warm and cozy space. This is just the living room.



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Flat screen TV and a dining table where we had beautiful morning meals



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Welcome wine and fruits



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This is one of my favorite parts of the suite. These doors open up to...



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Ta-Da!!! The Maxi-Bar!



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All the little snacks and drinks (except for the wines) are complimentary



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I emptied these jars everyday and took everything home except for the Mentos. Lol! :)



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The Bedroom



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The Bedroom View



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Luggage stand and closet space



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The 400 square ft spa-inspired bathroom



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His and hers sinks and dressers



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The Bathtub and The Hong Kong Skyline View



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Make sure you roll down the blinds before you undress at night!



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You can watch your favorite shows while enjoying a bubble bath



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Separate shower



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Separate toilet



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Turndown snacks. Double chocolate chip cookies and oatmeal cookies.



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On another night we got a small loaf of raisin bread



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Breakfast can be served in-room or upstairs at Cafe Gray Deluxe 



We ate in the comfort of our suite two mornings during our stay, and two other mornings we ate at the restaurant. (See separate post here.)

You can order as much as you want from the breakfast a la carte menu. Easily the very best hotel breakfast I've had in my life.



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First day breakfast spread



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Fresh orange juice and my favorite ginger-carrot yogurt smoothie.
So good I had this smoothie every single day!



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Smoked Salmon, Toasted Bagel, Capers and Cream Cheese



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Scrambled Eggs and Caviar "En Brioche"



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Banana Chocolate Chip Pancakes with Maple Butter



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Fresh Berries



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Second day breakfast spread



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Oatmeal and Cornflakes Crusted Pannetone French Toast with Berry Compote
and Vanilla Whipped Cream



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Look at all those specks of vanilla in the whipped cream!



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Open Face Asparagus Egg White Omelette, Feta Cheese and Parsley with Tomato Concassee



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Cafe Grey Granola with Fresh Fruits



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Vanilla Yogurt



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I want to stay here in heaven forever



See my previous Upper House post here.

The Upper House: Pacific Place, 88 Queensway, Admiralty, Hong Kong. Tel: +852-29181838

The Upper House Website 

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