So I gained 5 pounds in 5 days in Shanghai.
I am back in Manila just long enough to have one home cooked meal, Savory fried chicken and Aristocrat chicken barbecue.
(There was bird flu in China. I was deprived of chicken.)
Flying off to Taipei and staying twice as long. With all the street food, fried chicken, fried buns, oyster cakes, stinky tofu, I can't help but be VERY AFRAID.
Anyway, this is me consulting my cousin Cherry on what clothes to pack:
LOL.
As always, when I travel there will be no new blog posts, but follow me on Facebook (click here) and Instagram (@jinlovestoeat) to monitor my 14-Day Drastic Weight Gain Program.
See you in two weeks! :)
- Oversized Jin
