Look what my cousin Frances surprised me with from her recent trip to Hong Kong.
A tub of my favorite Hong Kong Airport food – Popeye’s Biscuits with Honey!!!
Plus 3 oversized tops because all my clothes don’t fit anymore.
I love you, Frannie! 
May 23, 1:06pm
Herbed tuna, asparagus with mushrooms, bokchoy, spinach omelette
Green kiwi, golden kiwi, mango, pear, chico, watermelon, err… (help!), dragon fruit
Fresh watermelon juice
May 24, 12:38pm
Fish fillet with green onions, water spinach, chicken tocino, mushrooms and onions
Kiwi, melon, dragon fruit, banana, and that fruit again (help!)
May 25, 11:49am
Native chicken and pork spareribs soup with baby choi sum, mushrooms and ugat-ugat
Dragon fruit, mango, banana, kiwi, peach, pear, apple
May 26, 1:27pm
Lapu-lapu fillet, sweet corn and red bell peppers, ground pork, mushrooms, Chinese pechay
Cherries, pear, green kiwi, golden kiwi, dragon fruit, banana, papaya
Ginataan
May 27, 12:26pm
Sweet corn, Chinese pechay, chicken tocino, five spice kikiam
Guava, melon, mango, pomelo, kiwi
May 28, 12:16pm
Boiled tong ho vegetables, pork floss and sweet corn fried rice
Pear, guava, apple, mango, dragon fruit
May 29, 12:10pm
Spinach, tomato and mushroom confit, steamed shrimps with creamy sesame dressing
Papaya, guava, pear, dragon fruit, pomelo, kiwi
